Credit: Celia Chan
vegan fish sauce
Mrs. So yuzu and lime sauce
In a bowl, marinate Omnipork® in all ingredients for 10 mins.
lemongrass, washed, halved lengthwise and crushed until flat
Wrap Omnipork around lemongrass stick.
In a pan, add oil and place Omnipork skewers into to fry until golden brown (7-8 mins).
Serve with lime sauce.