SERVES 4PREP •COOK
Truffles
| 200 | g | dark chocolate, coarsely chopped | ||
| 100 | ml | |||
| 1 | tablespoon | coconut oil | ||
| 100 | g | pistachio nuts, finely chopped | ||
| 1 | teaspoon | cloves, ground | ||
| 1 | teaspoon | ginger, ground | ||
| 1 | teaspoon | cinnamon, ground | ||
| 1 | teaspoon | cardamom, ground | ||
| ½ | teaspoon | salt |
In a saucepan, heat Creamy Oat. Add dark chocolate