A wonderful celebration Round Up, part of our new 'Let's Celebrate' range. A luxurious Marc De Champagne fondant centre in our famous marshmallow, with a layer of strawberry jam, sandwiched between our chocolate biscuit and rolled in our dreamy chocolate! Celebrate the decadence!

Biscuit: Wheat Flour, Sugar, Non hydrogenated Vegetable Fat, Soya Milk, Organic Cocoa, Tapioca Starch, Cornflour, Salt, Vanilla Extract, Bicarb. of Soda Marshmallow: Glucose-Fructose Syrup, Water, British Sugar, Modified Starch, Rice Starch, Vegetable Glycerine, Agar, Plant Derived Emulsifiers, Vanilla Extract, Ascorbic Acid, Locust Bean Gum, Sea Salt Chocolate: Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring Min. Cocoa Solids 53.8% (Fondant) Icing Sugar, Glucose-Fructose Syrup, Marc de Champagne, (Jam) Glucose-Fructose Syrup, Strawberries, Sugar, Cane Sugar, Concentrated Lemon Juice, Gelling Agent (Fruit Pectin), Acidity Regulator (Citric Acid & Sodium Citrates) Strawberry Concentrates