A directory of vegan foods found around the world.

Port Cheddar
A full-bodied tangy cheddar wedge layered with port wine. Ingredients include organic cashews, organic garlic, onion and cultures.
Organic Cashews, Miso, Garlic, Onion, Nutritional Yeast, Port Wine, Himalayan Salt, Live Cultures.

Recipes with Port Cheddar

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