A directory of vegan foods found around the world.

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About
A peppery Polish-style sausage with plenty of onion and garlic. Gets along great with potatoes, red cabbage or sauerkraut. It’s also happy in a bun.
Ingredients
Vital wheat gluten, organic tofu (water, organic soybeans, magnesium chloride, calcium chloride), water, expeller pressed canola oil, onions, soy sauce (water, soybeans, wheat, salt), soy flour, granulated garlic, contains less than 2% of garlic puree, sea salt, spices, cane sugar, potassium chloride. 

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