A directory of vegan foods found around the world.

Traditional Seitan Slices
A Clean, Lean Protein Protein-rich seitan (pronounced sáy-tahn) is a tender & juicy food derived from wheat and prepared in a delectable broth. In 7th century China, it was crafted by Mahayana Buddhist monks to support a nutritious, vegetarian diet. Committed to this rediscovered tradition, Sweet Earth has been handcrafting seitan since 1978.
Water, Vital Wheat Gluten, Soy Sauce(2) (Water, Soybeans(2), Wheat, Salt, Alcohol(1)), Nutritional Yeast(1), Ginger, Rice Bran Oil(2), Rice Vinegar, Kombu. (1) Organic. (2) Non-GMO.

Recipes with Traditional Seitan Slices

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