America’s favorite pizza topping, with a feel-good twist. Our plant-based pepperoni gives you that same bold, lightly smoky flavor, without the saturated fat or cholesterol, so you can go big on homemade pizzas, calzones or antipasti.

Water, vital wheat gluten, carrageenan, soy protein isolate, evaporated cane syrup, potato starch, less than 2% of: bakers yeast extract, soy protein concentrate, textured wheat gluten, soy sauce (water, soybeans, salt, wheat), sea salt, spice, salt, garlic powder, natural flavor (from plant sources), fermented rice flour, oleoresin paprika (color), potassium chloride, yeast extract, paprika, mustard. Contains: wheat, soy.