A directory of vegan foods found around the world.

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Plant-based Burger
About
With the same great taste and juicy texture as traditional beef, the Lightlife Plant-Based Burger packs 20g of plant-based protein with 0g of cholesterol and only 2.5g of saturated fat in a quarter-pound patty, compared to 80g of cholesterol and 9.3g of saturated fat in a quarter-pound patty made from traditional beef. The journey to a better you starts with just one bite.
Ingredients
Water, pea protein, expeller pressed canola oil, modified corn starch, modified cellulose, yeast extract, virgin coconut oil, sea salt, natural flavor, beet powder (color), ascorbic acid (to promote color retention), onion extract, onion powder, garlic powder.

Recipes with Plant-based Burger

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