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Inspired by Germany, the Germaine is like a hot dog, but classier. She looks forward to ending up in a sauerkraut dish or in a hot dog bun.
Water, wheat protein (gluten), non-GMO canola oil, dehydrated vegetables (onions, garlic), sea salt, nutritional yeast, red wine vinegar, organic cane sugar, yeast extract, liquid smoke, spices.
Recipes with Sausages, Germaine
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