Beyond Sausage Skewers |
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1 | package | Beyond Sausage Hot Italian, cut into four 1½’’ pieces. | ||
1 | package | crimini mushrooms | ||
pineapple, cut into 1’’ pieces | ||||
red onion, cut into 1’’ pieces | ||||
vegan BBQ sauce | ||||
wooden skewers, soaked in water |
Build skewer starting with Beyond Sausage Hot Italian® piece followed by red onion, and pineapple. Repeat with the same order.
On a lightly-oiled heated gas grill, place skewers over medium-high for 2-3 mins per side. Brush skewers with vegan BBQ sauce about halfway through. Remove.
fresh cilantro, chopped | ||||
BBQ sauce |
Garnish with fresh cilantro and a side of BBQ sauce and enjoy!