This one started out as an adorable 150 grams, but we liked it so much, we decided to expand it to a giant, yet still pretty adorable, 1000 grams. And we are excited about this new size. But we’ll see how it sells. The taste, well, that’s still amazing. The three absolute freshest flavors in the whole taste universe are carefully balanced in a delicious combination — lemon, elderflower and oats. If we were a multinational food company, we’d probably market Oatgurt Lemon Elderflower by putting a nice big dollop in a bowl next to the carton (of course) on a tropical sandy beach near a palm tree where it would glisten in the sunshine like suntan oil on a swimsuit model (only some sand would probably get caught in it, which could make it considerably less sexy), and the headline would be: “Today’s breakfast is sunshine in a box….”. Or something like that.

Fermented oat base (water, oats 12%, fermentation culture), sugar (4%), potato starch, juice concentrate (orange, lemon (0,6%) and apple), apple, rapeseed oil, elderflower extract (0,6%), corn starch, natural flavour, calcium carbonate, calcium phosphates, vitamins (D2, riboflavin and B12).